Menu

Introducing Alpen Rose, a hidden gem in Philadelphia offering intimate, upscale dining with a cozy mountain chalet ambiance. The menu features a variety of cold and hot dishes like Beef Tartare, Bone Marrow Toast, and Octopus, expertly crafted to tantalize your taste buds. For vegetable lovers, options like Roasted Cauliflower Steak and Creamed Spinach are available. Customers rave about the attentive service and the standout dishes like the Tomahawk Steak, Forest Mushrooms, and Swiss Fondue. The unique entrance with a rose and bell adds to the mystique of the dining experience. Overall, Alpen Rose is a must-visit destination for a special occasion or a memorable dining experience in Philadelphia.

Cold

Cold

Bibb Salad

Bacon, smokey blue, radish.

$12.00

Beet Salad

Pistachio, mache, fromage blanc.

$11.00

Avocado Salad

Hazelnut, frisee, mache.

$13.00

Tuna Carpaccio

Lemon, olive, capers.

$16.00

Caesar Salad

Gem lettuce, anchovy, Parmesan.

$12.00

Beef Tartare

Egg yolk, mustard, capers.

$17.00

Shrimp Cocktail

Cocktail sauce, tabasco, horseradish.

$16.00

Smoked Bacon

Rosemary, Calabrian chili, banyuls.

$12.00

Roast Beef

Horseradish, cornichon, mustard.

$17.00

Beef Tongue

Sauerkraut, Russian dressing, rye croutons.

$14.00

Bone Marrow Toast

Herbs, beef cheek, red wine.

$16.00

Octopus

Fingerling, sumac, lemon confit.

$16.00

Prawns

Butter, garlic, sherry.

$17.00

Parker House Rolls

Everything or salt, whipped butter.

$5.00

Hot

Hot

Vegetables

Vegetables

Roasted Cauliflower Steak

Creme fraiche, raisin, almond.

$10.00

Grilled Broccoli

Lemon, anchovy, olive oil.

$9.00

Potato Wedges

Garlic aioli, Parmesan, parsley.

$9.00

Roasted Baby Carrot

Red wine gastrique, gremolata and honey.

$10.00

Roasted Wild Mushrooms

Red wine vinaigrette, shallot, herbs.

$11.00

Creamed Spinach

Toasted breadcrumbs.

$9.00

Beer Battered Onion Rings

Chive, espelette, sea salt.

$9.00

Shishito Peppers

Green goddess, sea salt, lemon.

$12.00

Mashed Potatoes

$9.00

Grass Fed Filet

8 Ounces

$41.00

12 Hour Prime Rib Roast

Au jus, horseradish, sea salt.

$38.00

Dry Aged 1/2 Rohan Duck

Pistachio, orange gastrique, coriander.

$42.00

Pork Tomahawk

Sherry, honey, pearl onion.

$38.00

Veal Tomahawk

Oregano, red wine vinegar, olive oil.

$48.00

Beef Wellington - for 2

Mushroom, serrano ham, bordelaise.

$92.00

Steaks, Chops & Poultry

Steaks, Chops & Poultry

Dry-Aged Beef

Dry-Aged Beef

Ribeye (Bone-In)

$65.00

Ribeye (Bone Less)

$58.00

Porterhouse

32 Ounces

$92.00

NY Strip

Bone-in / 18 oz.

$53.00

Tomahawk

45 oz.

$125.00

Ora King Salmon

Horseradish, shallot and lemon.

$32.00

Branzino

Chive, parsley, lemon.

$32.00

Stuffed Lobster

Fennel, breadcrumbs, parsley.

$39.00

Fish & Shellfish

Fish & Shellfish

Dessert

Dessert

Banana Cream Pie

Banana, vanilla, chocolate.

$9.00

Apple Pie A la Mode

Oats, cinnamon and vanilla ice cream.

$12.00

Coconut Cream Pie

Coconut, cream, white chocolate.

$9.00

Chocolate Cake

Devil's food, ganache and mint.

$13.00

Baked Alaska

Vanilla, lemon, graham cracker.

$12.00

Banana Split

vanilla, strawberry and chocolate.

$11.00